Sunday, October 28, 2007

Basic Meatloaf

1 lb. lean ground beef
1 1/4 tsp. salt
1/4 tsp. pepper
1/2 C chopped onion
1/2 C chopped bell pepper
1 egg, lightly beaten
8 oz. canned diced tomatoes, undrained
1/2 quick-cooking oats

Preheat oven to 375 degrees. Mix all meat loaf ingredients well and place in a baking dish. Shape into a loaf.

Topping

1/2 C ketchup
2 T brown sugar
1 T mustard

Mix all ingredients together and spread on loaf. Bake for 1 hour, or until done.

From The Lady and Sons Cookbook

3 comments:

silken said...

I've got a super easy meatloaf recipe

ground beef mixed with a jar of salsa. fit in loaf pan and cover w/ tomato sauce. cook 45-60 minutes.

Holly said...

Ooh! That sounds good--meatloaf with a bit of a kick. Thanks!

silken said...

it is good, and easy! just adjust however much salsa you want to go w/ the amount of meat you cook...good luck!